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Fermented Cabbage kimchi

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[Basic Infomation]
Trader

[Palgong Mountain Kimchi Co.]

  • South Korea South Korea

[Participated in Online Exhibition]

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Product Detail Information

Fermented Cabbage kimchi




│ DESCRIPTION │


Cabbage Kimchi is stored at a low temperature for at least 3months for fermentation by lactobacilli.


│ SPECIFICATION │


  • Country of Origin : South Korea
  • Product Category : Parm Produce/Chinese Cabbage
  • Ingredient/Additive : salt pickled cabbage 68.25%, all sorts of spices 31.75%
  • Size : 200*250*160(mm)/5kg
  • Expiration Date : 2 years
  • Preservation Method : cold storage
  • # of Product per Box : each 1 / 1box
  • Certification : HACCP